Index of /app/webroot/uploads/2015/11/20

[ICO]NameLast modifiedSizeDescription
[PARENTDIR]Parent Directory  -  
[ ]CP01 Factors Affecting Breast Meat Yield in Turkeys EN V2.pdfbak2024-05-21 07:40 913K 
[ ]CP02 Meat Yield Assessment EN V5.pdfbak2024-05-21 07:40 279K 
[ ]CP09 The Influence of Diet on Breast Meat Yield EN V3.pdfbak2024-05-21 07:40 499K 
[ ]CP12 The Egg Takes Control EN V4.pdfbak2024-05-21 07:40 354K 
[ ]CP14 Deboning and Yield Measurement EN V1.pdfbak2024-05-21 07:40 2.6M 
[ ]CP14 Deboning and Yield Measurement FR V1.pdfbak2024-05-21 07:40 1.3M 
[ ]CP14 Deboning and Yield Measurement RUS V1.pdfbak2024-05-21 07:40 1.3M 
[ ]GE02 Future Uses of Genomics in the Poultry Industry EN V2.pdfbak2024-05-21 07:40 270K 
[ ]GE03 Global and European Turkey Production EN V2.pdfbak2024-05-21 07:40 855K 
[ ]HA01 Egg Storage EN V3.pdfbak2024-05-21 07:40 305K 
[ ]HA01 Egg Storage FR V2.pdfbak2024-05-21 07:40 308K 
[ ]HA02 Egg Transfer EN V3.pdfbak2024-05-21 07:40 288K 
[ ]HA03 Egg Weight EN V3.pdfbak2024-05-21 07:40 310K 
[ ]HA03 Egg Weight FR V2.pdfbak2024-05-21 07:40 407K 
[ ]HA04 Fertility Testing EN V3.pdfbak2024-05-21 07:40 375K 
[ ]HA05 Hatch Breakout (DIS) Record Sheet EN V2.pdfbak2024-05-21 07:40 245K 
[ ]HA06 Hatch Breakout Analysis EN V3.pdfbak2024-05-21 07:40 491K 
[ ]HA06 Hatch Breakout Analysis FR V3.pdfbak2024-05-21 07:40 538K 
[ ]HA08 Hatcher Management EN V3.pdfbak2024-05-21 07:40 318K 
[ ]HA09 Hatchery Calibration EN V3.pdfbak2024-05-21 07:40 339K 
[ ]HA10 Hatchery Cleaning and Disinfection EN V3.pdfbak2024-05-21 07:40 447K 
[ ]HA11 Hatchery Maintenance EN V3.pdfbak2024-05-21 07:40 323K 
[ ]HA12 How to Check Incubation Temperature EN V3.pdfbak2024-05-21 07:40 467K 
[ ]HA14 Incubation Times for BUT Strains EN V3.pdfbak2024-05-21 07:40 293K 
[ ]HA15 Incubator Ventilation EN V3.pdfbak2024-05-21 07:40 478K 
[ ]HA16 Measurement of Incubator Humidity EN V3.pdfbak2024-05-21 07:40 305K 
[ ]HA17 Measuring Egg Water Loss EN V3.pdfbak2024-05-21 07:40 354K 
[ ]HA17 Measuring Egg Water Loss FR V3.pdfbak2024-05-21 07:40 249K 
[ ]HA19 Measuring Poult Yield EN V3.pdfbak2024-05-21 07:40 406K 
[ ]HA19 Measuring Poult Yield FR V3.pdfbak2024-05-21 07:40 397K 
[ ]HA20 Multi Stage Incubation Procedure EN V3.pdfbak2024-05-21 07:40 219K 
[ ]HA21 Pre-Warming Eggs Before Setting EN V3.pdfbak2024-05-21 07:40 170K 
[ ]HA22 Single Stage Incubation Procedure EN V3.pdfbak2024-05-21 07:40 210K 
[ ]HA23 SPIDES EN V2.pdfbak2024-05-21 07:40 302K 
[ ]HA24 Embryonic Development EN.pdfbak2024-05-21 07:40 1.8M 
[ ]HA24 Embryonic Development FR.pdfbak2024-05-21 07:40 1.8M 
[ ]HE01 Testing Day Old Poults EN V2.pdfbak2024-05-21 07:40 344K 
[ ]HE02 Gut Health in Turkeys EN V2.pdfbak2024-05-21 07:40 1.0M 
[ ]HE02 Gut Health in Turkeys GR V2.pdfbak2024-05-21 07:40 1.1M 
[ ]NU03 Use of DDGS in Turkey Diets (Distillers Dried Grains & Solubles (DDGS) EN V2.pdfbak2024-05-21 07:40 209K 
[ ]NU05 Feeding Guidelines for Medium and Heavy Breeding Stock EN V2.pdfbak2024-05-21 07:40 1.0M 
[ ]NU05 Feeding Guidelines for Medium and Heavy Breeding Stock FR V1.pdfbak2024-05-21 07:40 1.5M 
[ ]NU06 Feeding Guidelines for Nicholas & BUT Heavy Lines EN.pdf2024-05-21 07:40 135K 
[ ]NU07 Feeding Guidelines for Nicholas & BUT Medium Lines EN V3.pdf2024-05-21 07:40 329K 
[ ]NU07 Feeding Guidelines for Nicholas & BUT Medium Lines EN V3.xlsx2024-05-21 07:40 288K 
[ ]NU08 Heavy Lines Feeding Program Calculator Guidelines EN V1.xls2024-05-21 07:40 557K 
[ ]NU10 Mycotoxin Risk in Turkey Feed EN V4.pdfbak2024-05-21 07:40 295K 
[ ]NU11 Revised Phosphorus & Calcium Guidelines for Turkeys EN V1.pdf2024-05-21 07:40 190K 
[ ]NU13 Influence of Diet on Breast Meat Yield EN V2.pdfbak2024-05-21 07:40 393K 
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